Cold Flavor,Standard Food Grade Flaver,Widely Used In Food, Skin Care Products

Short Description:

Extracts Flavoring/ Flavours Extractors Flavoring/ Flavours Beads Flavored & Fragranced/ Flavours Mixers Infusion, Food Ingredient & Flavor/ Flavours

Product Detail

Cold Flavor,Standard Food Grade Flaver,Widely Used In Food, Skin Care Products 


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Product Overview

Cold flavor is a type of additive that can endow products with a strong icy-cold sensation and related aromas. It is mainly used to simulate the cooling feeling brought by plants like mint and can also create an odor that makes people think of a refreshing and icy environment, thus enhancing the cool experience of products during the usage process.

Product Details:

Aroma charecteristics:

The most prominent aroma characteristic of cold flavor is the intense cooling sensation. This cooling sensation can give people a feeling as if they were in an ice cellar or surrounded by ice and snow when it comes to the sense of smell, just like the cold air that hits you when you open the refrigerator. Besides the cooling sensation, it also has a cold fragrance, which makes people think of a cold environment.


Chemical properties:

The components in cold flavor possess a certain degree of thermal stability. Under normal lighting conditions, ice-cold flavor is relatively stable. It has certain hydrophilicity and lipophilicity and can have a certain degree of solubility in both water and oils.


Scope of application

Food Field: In frozen desserts such as ice creams and popsicles, ice-cold flavor can enhance the icy-cold sensation of the products, making consumers feel even cooler when eating them. In products like chewing gums and mint candies, it can provide a cool taste. In terms of beverages, such as iced tea drinks and sports drinks, it can increase the icy-cold taste and aroma, enhancing the attractiveness of the beverages.

Daily Chemical Field: In the production of toothpastes and mouthwashes, cleaning products, and skin care products.


Packing specifications and shelf life:

The packing specifications of cold flavor essence are various, including 1-5kg, 5-20kg, 20-30kg ,180-200kg, container,and so on.

The shelf life is 2 years. 


Storage methods:

 Cold flavor  should be sealed, away from light, well-ventilated place,cool store.

 

Cold Flavor,Standard Food Grade Flaver,Widely Used In Food, Skin Care Products


Product information table

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Product   Name Cold Flavor
Brand NameBAISFU
FormLiquid
Purity99%
Type

Food Flavorings

UsageFood Flavor,Skin Care Products,Cleaning Supplies

Dosage between

Drink:0,03% – 1%; Sweet:0.15%-0.5%; Baking:0.16%-0.26%,Cosmetic Products:0.5%-2%

ApplicationIce creams,Candies, Cosmetics,Toothpaste_etc
Shelf Life2 years
Place Of Origin
Shaanxi,China


Cold Flavor,Standard Food Grade Flaver,Widely Used In Food, Skin Care Products 


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Company profile

Baisifu Food Flavors Co., Ltd. was established on December 17, 2009. This enterprise is a professional organization specializing in food flavors and fragrances, encompassing research and development, production, sales, and technical services. The company possesses a registered capital of 3 million yuan and is headquartered in the High-tech Zone of Xi'an City, Shaanxi Province.

 

Business Scope 

The product portfolio consists of an array of flavors, including sweet fruit, baking, herbal, dairy, salty, sugar, monomer flavors, food pigments, and plant essential oils. These offerings are primarily utilized in the production of baking biscuits, beverages, jelly candies, ice cream, cakes, and dairy products, thereby enhancing the quality of a variety of food items across related industries.


Supply Chain Management

Baisifu adheres to strict standards in the procurement of raw materials, in compliance with the national standard GB-2760 and the flavor excipients permitted in Appendix B of GB30616-2020. The company partners with established suppliers, primarily sourced from the top ten international manufacturers of flavor raw materials, ensuring that the quality of the inputs remains high and stable.

 

Quality Assurance

The organization implements a comprehensive quality management system aligned with the stipulations of ISO 9001 international quality management protocols and ISO 22000 food safety management standards. This approach encompasses the entire production process, including research and development, sourcing, production, quality inspection, warehousing, and sales, thereby ensuring that product quality consistently meets established specifications.

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Key Features

1. Long-lasting fragrance and extended aftertaste  

2. Enhancement of aftertaste and neutralization of undesirable odors  

3. Pure, rich flavors with a high degree of simulation  

4. High purity, excellent solubility, and moisture absorption resistance  

5. Broad spectrum compatibility and ease of coordination with various flavors  

6. High-temperature endurance and improved stability  

 

Business Philosophy  

The company remains committed to sustainable long-term development. Over the years, a management team with refined design capabilities, substantial management experience, robust research and development expertise, and formidable production and sales capabilities has been established. Baisifu prioritizes customer value above commercial interests, ensuring that all business practices reflect this commitment.


Cold Flavor,Standard Food Grade Flaver,Widely Used In Food, Skin Care Products 

Baisfu Flavour

Category: Baisfu Flavours

Tag: ALL PRODUCTS

The line of Baisfu Flavours consists of flavorings that are most sought after by the customers complemented by original and unique propositions.  The line is dedicated exclusively for Food additive manufacturing and thus will not be available in retail packaging.


Product Overview

Premium quality ingredients, great taste, and high concentration are the key factors of Baisfu Flavors.  These are top-quality products food dedicated to various industries.

 

Key points 1:

430 flavourings divided into 5 categories: drink, fruit, mint, sweet, milk and Baking food series.

Manufactured in a certified facility in china (ISO, HACCP).

Quick,safe, and cost-effective deliveries due to our location in the center of China of xi’an and high production capacity.

No minimum order quantity.

Competitive prices & attractive discount policies.

 

Key points 2:

Manufactured in china

No minimum

Dosage between

Ice cream:0.1%-0.2%;  Drink:0,03% – 1%; Sweet:0.15%-0.5%;
Milk:0.02%-0.1%; 
 Baking:0.16%-0.26%

Our flavor concentrates are carefully selected for among other Food additive applications.    

our friendly and competent consultants will help you!

 

Discount Policy

Depending on the order quantity you can receive up to 5% discount.For each 50L ordered (in the total order of flavours, not per one flavour), 5% will be deducted from your basic price.

 

Even more attractive basic price?  It is possible!

For our loyal customers, we have prepared an additional discount depending on their net total purchase value in the past 12 months made with Baisfu (in any product category).  Clients who have spent from 10k to 25k USD receive 4% discount from the basic price and clients who have spent more than 35k USD receive 9% discount from the basic price.


Packaging and delivery

Liquid Packaging:
Customary Packing: 1-5kg, 5-20kg, 20-30kg ,180-200kg, container,and so on (can pack according to customers' request)
Low MOQ: 1kg
Shelf Life: 2 years if properly stored
Storage Conditions: Appropriate Temperature; Protected from Light.


Solid Packaging:

Customary Packing: 1-5kg, 5-20kg, 20-30kg ,180-200kg, container,and so on (can pack according to customers' request)

Low MOQ: 1kg
Shelf Life: 2 years if properly stored
Storage Conditions: Appropriate Temperature; Protected from Light.

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Our Advantage

1.More competitive price- We are the manufacturer;

2.Steady supply- with Supply Ability of 100 Tons per Week;

3.Profession-20 years’ experience in food and beverage;

4.High quality-own special research & development team;

5.Efficient- Follow up in time;


Usage

Commonly, its recommended unit is 2%

As juice beverage material: Use the fruit syrup (50 times) about 1kg and the pure water or carbonic water, stir it uniformly, the liquid become the 50kg beverage.

As an ingredient for food or beverage product: can be added according to specific need or taste.



FAQ

Q1.Can I get some samples?

A: Yes, we can supply the free sample, but the shipping cost be paid by our customers.

Q2: How to start orders or make payments?

A: Proforma invoice will be sent after confirmation of order. Payment by T/T, Western Union or Paypal 

Q3: Is there a discount?

A:Different quantity has different discount.

Q4:Can you accept small order?

A:Yes.

Q5: How about delivery leadtime?

A:About 3-6 days after payment confirmed. (Except Chinese holiday)

Q6:How to confirm the Product Quality before placing orders?

A:You can get free samples for your testing.We can manufacture the products according to your specific requirment