Nonanoic Acid – High-Purity Saturated Fatty Acid for Flavors, Fragrances, Pharmaceuticals, and Industrial Applications

Short Description:

Nonanoic Acid – High-Purity Saturated Fatty Acid for Flavors, Fragrances, Pharmaceuticals, and Industrial Applications Nonanoic Acid Pelargonic acid CAS 112-05-0 Saturated fatty acid Flavor chemical Fruity waxy note additive

Product Detail

Nonanoic Acid – High-Purity Saturated Fatty Acid for Flavors, Fragrances, Pharmaceuticals, and Industrial Applications


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Product Properties

Product name: Nonanoic acid
Content: 98%min
CAS No.: 112-05-0
EINECS No.: 203-931-2
FEMA: 2784
MF: C9H18O2
MW: 158.24
Appearance: Colorless or light yellow oily liquid
Refractive index: 1.4299-1.4339
Boiling point: 254ºC
Melting point: 12.5ºC
Flash point: 114ºC
Density: 0.906


Detailed Description

Product name: Nonanoic acid

Nonanoic Acid (Pelargonic acid, C₉H₁₈O₂) is a colorless to pale yellow oily liquid with a strong, fatty odor. It is a saturated fatty acid naturally present in some essential oils and produced industrially for use in multiple sectors. In the flavor and fragrance industry, Nonanoic Acid contributes waxy, cheesy, and fruity notes in flavor formulations and provides a green, fatty nuance in perfumes, soaps, and detergents. In pharmaceuticals, it serves as an intermediate in the synthesis of esters, APIs, and specialty chemicals. Industrially, it is widely applied in plasticizers, lubricants, coatings, and agrochemicals. With its versatility, stability, and solubility, Nonanoic Acid is a valuable ingredient for both food-related and technical applications.

Uses:

  • Flavor Industry: Provides fruity, cheesy, and waxy notes for dairy, beverage, and specialty flavors.

  • Fragrance Industry: Used in perfumes, soaps, and detergents for green, fatty, and floral undertones.

  • Pharmaceuticals: Intermediate in the synthesis of esters and active pharmaceutical ingredients.

  • Industrial Applications: Applied in lubricants, plasticizers, coatings, and agrochemicals (herbicides and plant growth regulators).

  • Research & Development: Utilized in organic synthesis and chemical analysis.

Specifications (Typical):

  • Molecular Formula: C₉H₁₈O₂

  • Molecular Weight: 158.24 g/mol

  • CAS Number: 112-05-0

  • Appearance: Colorless to pale yellow liquid

  • Odor: Strong, fatty, waxy odor

  • Purity: ≥ 98% (industrial and food grades available)


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Functions

Product name: Nonanoic acid


1.Cyclamen aldehyde
2. Fast delivery
3. High quality with best price
4. Free samples
5. Good service


Applications

Product name: Nonanoic acid


It can be used in the production of detergent bleach activator intermediates, used in the production as the fiber and the jet turbine lubricant polyol ester.

Company Profile

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Baisifu Food Flavors Co., Ltd. was established on December 17, 2009. This enterprise is a professional organization specializing in food flavors and fragrances, encompassing research and development, production, sales, and technical services. The company possesses a registered capital of 3 million yuan and is headquartered in the High-tech Zone of Xi'an City, Shaanxi Province.

 

Business Scope

The product portfolio consists of an array of flavors, including sweet fruit, baking, herbal, dairy, salty, sugar, monomer flavors, food pigments, and plant essential oils. These offerings are primarily utilized in the production of baking biscuits, beverages, jelly candies, ice cream, cakes, and dairy products, thereby enhancing the quality of a variety of food items across related industries.

 

Supply Chain Management

Baisifu adheres to strict standards in the procurement of raw materials, in compliance with the national standard GB-2760 and the flavor excipients permitted in Appendix B of GB30616-2020. The company partners with established suppliers, primarily sourced from the top ten international manufacturers of flavor raw materials, ensuring that the quality of the inputs remains high and stable.

 

Quality Assurance

The organization implements a comprehensive quality management system aligned with the stipulations of ISO 9001 international quality management protocols and ISO 22000 food safety management standards. This approach encompasses the entire production process, including research and development, sourcing, production, quality inspection, warehousing, and sales, thereby ensuring that product quality consistently meets established specifications.

 

Business Philosophy

The company remains committed to sustainable long-term development. Over the years, a management team with refined design capabilities, substantial management experience, robust research and development expertise, and formidable production and sales capabilities has been established. Baisifu prioritizes customer value above commercial interests, ensuring that all business practices reflect this commitment


Factory and  Laboratory



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Packing and Transportation



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Exhibition


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Team


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FAQ


Q1: What about the delivery port?
A1: Main ports in China are available (Hong Kong,Guangzhou,Shenzhen).

Q2: Which payment terms do you accept?
A2: PayPal, T/T, West Union, Bank Transfer, etc.

Q3: What's about the MOQ ?
A3: It depends on different products. Usually our MOQ is 5kg.

Q4: Could you provide free sample for test?
A1: We can provide you free sample for test, and you only need to pay the delivery cost.

Q5: What’s the delivery lead time?
A5: We will make delivery within 1-2 days after receiving payment.