Milk Lactone – Natural Flavor Compound for Food, Beverage, and Fragrance Applications

Short Description:

Milk Lactone – Natural Flavor Compound for Food, Beverage, and Fragrance Applications Milk lactone flavor δ-decalactone Creamy flavor compound Dairy flavor enhancer Coconut-like aroma Food flavoring ingredient Beverage additive Perfume & fragrance raw material Flavor and fragrance industry chemical CAS 705-86-2

Product Detail

Milk Lactone – Natural Flavor Compound for Food, Beverage, and Fragrance Applications


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Product Properties

Product Name:Milk lactone
CAS No.: 72881-27-7

MF:C10H18O2 MW: 170.25
Appearance: pale yellow transparent liquid
Active Ingredient: Milk lactone
Variety: Synthetic Flavour & Fragrance

Aroma: a food additive with milk fragrance
Purity: ≥ 98% Shelf Life: 2 years


Detailed Description

Product Name:Milk lactone
CAS No.: 72881-27-7

Milk Lactone, also known as δ-decalactone or related lactone compounds, is a naturally occurring aromatic compound that provides a creamy, milky, and coconut-like note. It appears as a colorless to pale yellow liquid with a characteristic sweet dairy aroma. Due to its unique sensory profile, Milk Lactone is widely used in the flavor and fragrance industry as a key ingredient to replicate creamy, buttery, fruity, or coconut-like tastes and scents.

This compound is especially valued in the food and beverage sector, where it enhances richness and creaminess in products. It is also a popular additive in cosmetics, perfumes, and personal care formulations to impart a smooth and sweet scent.

Uses:

  • Food & Beverages: Enhances creamy, milky, fruity, or coconut-like flavors in dairy products, baked goods, desserts, beverages, and confectionery.

  • Flavors & Fragrances: Used in vanilla, coconut, peach, and cream-like formulations for natural or artificial flavor creation.

  • Cosmetics & Personal Care: Added to perfumes, body lotions, and creams for a smooth, sweet aromatic profile.

  • Dairy Alternatives: Commonly used in plant-based products to create a realistic dairy-like flavor.

  • Industrial Applications: Serves as a base compound in fragrance blends and flavor formulations.

Specifications (Typical):

  • Chemical Class: Lactone compound

  • Appearance: Colorless to pale yellow liquid

  • Odor/Taste: Sweet, creamy, milky, coconut-like

  • Purity: ≥ 98%

  • Solubility: Soluble in alcohol, oils; slightly soluble in water


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Functions

Product Name:Milk lactone
CAS No.: 72881-27-7


1. Cyclamen aldehyde
2. Fast delivery
3. High quality with best price
4. Free samples
5. Good service


Applications

Product Name:Milk lactone
CAS No.: 72881-27-7


Used for milk, butter, cheese flavor of important raw materials, it is actually a kind of unsaturated fatty acid, this kind of extremely small amount of unsaturated fatty acids can produce milk fragrance, aroma strong durable, can be widely used in milk, cream cheese and other food as a spice, in addition, the milk lactone high boiling point, can be used for baking.

Company Profile

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Baisifu Food Flavors Co., Ltd. was established on December 17, 2009. This enterprise is a professional organization specializing in food flavors and fragrances, encompassing research and development, production, sales, and technical services. The company possesses a registered capital of 3 million yuan and is headquartered in the High-tech Zone of Xi'an City, Shaanxi Province.

 

Business Scope

The product portfolio consists of an array of flavors, including sweet fruit, baking, herbal, dairy, salty, sugar, monomer flavors, food pigments, and plant essential oils. These offerings are primarily utilized in the production of baking biscuits, beverages, jelly candies, ice cream, cakes, and dairy products, thereby enhancing the quality of a variety of food items across related industries.

 

Supply Chain Management

Baisifu adheres to strict standards in the procurement of raw materials, in compliance with the national standard GB-2760 and the flavor excipients permitted in Appendix B of GB30616-2020. The company partners with established suppliers, primarily sourced from the top ten international manufacturers of flavor raw materials, ensuring that the quality of the inputs remains high and stable.

 

Quality Assurance

The organization implements a comprehensive quality management system aligned with the stipulations of ISO 9001 international quality management protocols and ISO 22000 food safety management standards. This approach encompasses the entire production process, including research and development, sourcing, production, quality inspection, warehousing, and sales, thereby ensuring that product quality consistently meets established specifications.

 

Business Philosophy

The company remains committed to sustainable long-term development. Over the years, a management team with refined design capabilities, substantial management experience, robust research and development expertise, and formidable production and sales capabilities has been established. Baisifu prioritizes customer value above commercial interests, ensuring that all business practices reflect this commitment


Factory and  Laboratory



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Packing and Transportation



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Exhibition


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Team


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FAQ


Q1: What about the delivery port?
A1: Main ports in China are available (Hong Kong,Guangzhou,Shenzhen).

Q2: Which payment terms do you accept?
A2: PayPal, T/T, West Union, Bank Transfer, etc.

Q3: What's about the MOQ ?
A3: It depends on different products. Usually our MOQ is 5kg.

Q4: Could you provide free sample for test?
A1: We can provide you free sample for test, and you only need to pay the delivery cost.

Q5: What’s the delivery lead time?
A5: We will make delivery within 1-2 days after receiving payment.