Natural Organic Acid for Food, Beverage, Cosmetics, and Industrial Applications

Short Description:

Natural Organic Acid for Food, Beverage, Cosmetics, and Industrial Applications Citric acid powder Natural organic acid Food grade citric acid Beverage acidulant Sour flavoring agent Preservative for food and drinks Cosmetic pH adjuster Household cleaner ingredient Industrial chelating agent CAS 77-92-9

Product Detail

Natural Organic Acid for Food, Beverage, Cosmetics, and Industrial Applications


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Product Properties

Product Name: Citric acid

CAS No.: 77-92-9
EINECS No.: 201-069-1

MF: C6H8O7
MW: 192.12
Appearance: White translucent crystal or powder
Detection Method: HPLC
Purity: ≥98%
Melting point: 153ºC-154.5ºC

Flash point: 100ºC

Density: 1.542

Water solubility: 750G/L(20ºC)

Shelf Life: 2 years


Detailed Description

Product Name: Citric acid

CAS No.: 77-92-9

Citric Acid is a naturally occurring organic acid widely found in citrus fruits such as lemons, limes, and oranges. In commercial use, it is generally produced through a fermentation process to ensure high purity and consistency. It typically appears as white crystalline granules or powder, odorless with a strong sour taste. Citric Acid is one of the most versatile food additives and industrial compounds, recognized globally as safe, effective, and multifunctional.

It is extensively applied in the food and beverage industry as a flavor enhancer, preservative, and acidulant. In addition, it is used in cosmetics, pharmaceuticals, and cleaning products due to its chelating, buffering, and pH-regulating properties. Citric Acid also serves as an intermediate in chemical manufacturing and as an eco-friendly alternative in various industrial processes.

Uses:

  • Food & Beverages: Widely used as a sour flavoring agent, preservative, and stabilizer in drinks, candies, jams, and baked goods.

  • Nutraceuticals & Supplements: Acts as an excipient and pH regulator in tablets and powders.

  • Cosmetics & Personal Care: Added in shampoos, creams, and skincare products as a pH adjuster and antioxidant stabilizer.

  • Cleaning Products: Used in detergents and household cleaners as a natural descaler and water softener.

  • Industrial Applications: Serves as a chelating agent, buffering compound, and eco-friendly processing aid.

Specifications (Typical):

  • Molecular Formula: C₆H₈O₇

  • Molecular Weight: 192.12 g/mol

  • Appearance: White crystalline powder or granules

  • Purity: ≥ 99%

  • Solubility: Highly soluble in water; soluble in ethanol

  • Forms: Anhydrous / Monohydrate


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Functions

Product Name: Citric acid

CAS No.: 77-92-9


1. Cyclamen aldehyde
2. Fast delivery
3. High quality with best price
4. Free samples
5. Good service


Applications

Product Name: Citric acid

CAS No.: 77-92-9


Food, Flavour enhancer, Colouring, Preservative, Detergents. Cleaners, Pharmaceuticals, Cosmetics, Industrial and chemical Processing.

Company Profile

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Baisifu Food Flavors Co., Ltd. was established on December 17, 2009. This enterprise is a professional organization specializing in food flavors and fragrances, encompassing research and development, production, sales, and technical services. The company possesses a registered capital of 3 million yuan and is headquartered in the High-tech Zone of Xi'an City, Shaanxi Province.

 

Business Scope

The product portfolio consists of an array of flavors, including sweet fruit, baking, herbal, dairy, salty, sugar, monomer flavors, food pigments, and plant essential oils. These offerings are primarily utilized in the production of baking biscuits, beverages, jelly candies, ice cream, cakes, and dairy products, thereby enhancing the quality of a variety of food items across related industries.

 

Supply Chain Management

Baisifu adheres to strict standards in the procurement of raw materials, in compliance with the national standard GB-2760 and the flavor excipients permitted in Appendix B of GB30616-2020. The company partners with established suppliers, primarily sourced from the top ten international manufacturers of flavor raw materials, ensuring that the quality of the inputs remains high and stable.

 

Quality Assurance

The organization implements a comprehensive quality management system aligned with the stipulations of ISO 9001 international quality management protocols and ISO 22000 food safety management standards. This approach encompasses the entire production process, including research and development, sourcing, production, quality inspection, warehousing, and sales, thereby ensuring that product quality consistently meets established specifications.

 

Business Philosophy

The company remains committed to sustainable long-term development. Over the years, a management team with refined design capabilities, substantial management experience, robust research and development expertise, and formidable production and sales capabilities has been established. Baisifu prioritizes customer value above commercial interests, ensuring that all business practices reflect this commitment


Factory and  Laboratory



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Packing and Transportation



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Exhibition


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Team


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FAQ


Q1: What about the delivery port?
A1: Main ports in China are available (Hong Kong,Guangzhou,Shenzhen).

Q2: Which payment terms do you accept?
A2: PayPal, T/T, West Union, Bank Transfer, etc.

Q3: What's about the MOQ ?
A3: It depends on different products. Usually our MOQ is 5kg.

Q4: Could you provide free sample for test?
A1: We can provide you free sample for test, and you only need to pay the delivery cost.

Q5: What’s the delivery lead time?
A5: We will make delivery within 1-2 days after receiving payment.