BAISFU BIRCH-ME selling well in Europe and America market.CAS. 119-36-8

Product Properties
Product Name: BIRCH-ME
CAS No.: 119-36-8
Appearance: Transparent light yellow Oily
Detection Method: HPLC
MF: C8H8O3
MW: 152.15
Detailed Description
Product Name: BIRCH-ME
CAS No.: 119-36-8
Aka wintergreen oil, sweet balsam oil, a colorless to light yellow liquid, a special smell of herbs, sweet and spicy, molecular weight 152.15, melting point -8.6 ?, boiling point 218 ~ 224 ? (partial decomposition when boiling), together with water Partial boiled hydrolysis free salicylic acid, ferric chloride purple. Easily discolored in the open air. As the main component of wintergreen oil. Case of iron will become dark brown. For emergency treatment of soft tissue injuries, such as sprains, myalgia and so on.

Functions
Product Name: BIRCH-ME
CAS No.: 119-36-8
This product is limited to the strong flavor of the velvet grass, used as a spice, often used as pharmaceutical preparations cavity agent and coating agent
Applications
Product Name: BIRCH-ME
CAS No.: 119-36-8
Often used as a medicinal agent in oral medicine and paints and other fumaceuticals, in general flavor, such as trees and other spices to reconcile there are applications, such as chewing gum, mouthwash and other 11 kinds of drugs are also used. Also used as solvents and pharmaceutical insecticides, fungicides and other intermediates.
Company Profile

Baisifu Food Flavors Co., Ltd. was established on December 17, 2009. This enterprise is a professional organization specializing in food flavors and fragrances, encompassing research and development, production, sales, and technical services. The company possesses a registered capital of 3 million yuan and is headquartered in the High-tech Zone of Xi'an City, Shaanxi Province.
Business Scope
The product portfolio consists of an array of flavors, including sweet fruit, baking, herbal, dairy, salty, sugar, monomer flavors, food pigments, and plant essential oils. These offerings are primarily utilized in the production of baking biscuits, beverages, jelly candies, ice cream, cakes, and dairy products, thereby enhancing the quality of a variety of food items across related industries.
Supply Chain Management
Baisifu adheres to strict standards in the procurement of raw materials, in compliance with the national standard GB-2760 and the flavor excipients permitted in Appendix B of GB30616-2020. The company partners with established suppliers, primarily sourced from the top ten international manufacturers of flavor raw materials, ensuring that the quality of the inputs remains high and stable.
Quality Assurance
The organization implements a comprehensive quality management system aligned with the stipulations of ISO 9001 international quality management protocols and ISO 22000 food safety management standards. This approach encompasses the entire production process, including research and development, sourcing, production, quality inspection, warehousing, and sales, thereby ensuring that product quality consistently meets established specifications.
Business Philosophy
The company remains committed to sustainable long-term development. Over the years, a management team with refined design capabilities, substantial management experience, robust research and development expertise, and formidable production and sales capabilities has been established. Baisifu prioritizes customer value above commercial interests, ensuring that all business practices reflect this commitment
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FAQ
Q1: What’s the delivery lead time?
A4: We will make delivery within 1-2 days after receiving payment.
Q2: Which payment terms do you accept?
A2: PayPal, T/T, West Union, Bank Transfer, etc.
Q3: What's about the MOQ ?
A3: It depends on different products. Usually our MOQ is 5kg.
Q4: Could you provide free sample for test?
A1: We can provide you free sample for test, and you only need to pay the delivery cost.
Q5: What about the delivery port?
A5: Main ports in China are available (Hong Kong,Guangzhou,Shenzhen).