Caramel Flavor Gives the Flavor a More Natural, Realistic Caramel Aroma

Product Attribute

Application：

Food industry:

Beverage field: In coffee beverages, caramel flavor can simulate the flavor of caramel macchiato, adding rich caramel sweetness and aroma to coffee; in carbonated beverages, it can be combined with other flavors to create novel flavors, such as caramel cola. In addition, adding caramel flavor to tea beverages, fruit juice beverages, etc. can also enrich the taste and flavor of beverages.

Baked food field: In bread making, caramel flavor can be used to make caramel bread, giving the bread an attractive caramel aroma and color; in biscuits and cakes, it can increase the flavor level of the product, such as caramel biscuits, caramel cakes, etc., which are deeply loved by consumers.

Candy field: Caramel flavor is widely used in various candies such as hard candy, soft candy, toffee, etc. It can give candy a strong caramel flavor and is a key ingredient in caramel-flavored candy, such as classic caramel milk candy, whose strong caramel flavor mainly comes from caramel flavor.

Dairy products: In ice cream, caramel flavor can create caramel-flavored ice cream, which combines with the taste of cream to bring delicious enjoyment; in yogurt, adding a proper amount of caramel flavor can add a unique flavor to yogurt and make caramel yogurt.

Seasoning field: In caramel sauce, barbecue sauce and other sauces, caramel flavor is an important ingredient. It can enhance the caramel flavor of the sauce and make the sauce better play its seasoning role when cooking or applying.

Daily chemical industry:

Perfume field: Caramel flavor can be used to prepare some gourmet perfumes, adding warm and sweet caramel aroma to perfumes, which usually gives people a sweet and comfortable feeling.

Shower gel and shampoo field: Adding caramel flavor to these products can make consumers feel the sweet aroma of caramel during use, increasing the attractiveness of the product.

Caramel Flavor Gives the Flavor a More Natural, Realistic Caramel Aroma

Product Information

Caramel flavors may contain small amounts of ingredients extracted from the actual caramel making process. In the production of caramel, the sugar is heated to a high temperature to caramelize, which will produce a series of complex compounds, such as certain furan compounds, pyranone compounds, etc., which can give the essence a more natural and realistic caramel aroma.

Synthetic fragrance ingredients: In order to accurately blend and enhance the aroma, many synthetic fragrances are used. For example, ethyl maltol is a commonly used ingredient that enhances the aroma of caramel, making the aroma more rich and mellow, and has a good sweet taste. In addition, there are furanones, which can simulate the baking and sweetness produced during the heating process of caramel, increasing the layer and richness of the flavor aroma.

Flavorings & Flavors Natural/ Flavours    Flavorings & Flavors& Tobacco/ Flavours  

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Caramel Flavor Gives the Flavor a More Natural, Realistic Caramel Aroma

Baisfu Flavour – Caramel Flavor

Category: Baisfu Flavours

Tag: ALL PRODUCTS

The line of Baisfu Flavours consists of flavorings that are most sought after by the customers complemented by original and unique propositions.  The line is dedicated exclusively for Food additive manufacturing and thus will not be available in retail packaging.

Capacity :1 L

Product Overview

Premium quality ingredients, great taste, and high concentration are the key factors of Baisfu Flavors.  These are top-quality products food dedicated to various industries.

Key points 1:

Manufactured in china

No minimum

Over 1000 flavours

Our flavor concentrates are carefully selected for among other Food additive applications.    

Key characteristics:

GBT compliant and meeting the most demanding safety standards –

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Caramel Flavor Gives the Flavor a More Natural, Realistic Caramel Aroma

Baisifu Food Flavors Co., Ltd. was established on December 17, 2009. This enterprise is a professional organization specializing in food flavors and fragrances, encompassing research and development, production, sales, and technical services. The company possesses a registered capital of 3 million yuan and is headquartered in the High-tech Zone of Xi'an City, Shaanxi Province.

Business Scope

The product portfolio consists of an array of flavors, including sweet fruit, baking, herbal, dairy, salty, sugar, monomer flavors, food pigments, and plant essential oils. These offerings are primarily utilized in the production of baking biscuits, beverages, jelly candies, ice cream, cakes, and dairy products, thereby enhancing the quality of a variety of food items across related industries.

Supply Chain Management

Baisifu adheres to strict standards in the procurement of raw materials, in compliance with the national standard GB-2760 and the flavor excipients permitted in Appendix B of GB30616-2020. The company partners with established suppliers, primarily sourced from the top ten international manufacturers of flavor raw materials, ensuring that the quality of the inputs remains high and stable.

Quality Assurance

The organization implements a comprehensive quality management system aligned with the stipulations of ISO 9001 international quality management protocols and ISO 22000 food safety management standards. This approach encompasses the entire production process, including research and development, sourcing, production, quality inspection, warehousing, and sales, thereby ensuring that product quality consistently meets established specifications.

Business Philosophy

The company remains committed to sustainable long-term development. Over the years, a management team with refined design capabilities, substantial management experience, robust research and development expertise, and formidable production and sales capabilities has been established. Baisifu prioritizes customer value above commercial interests, ensuring that all business practices reflect this commitment

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