Yogurt Flavor,Standard Food Grade Flaver,Enhance Product Flavor Level

Yogurt Flavor,Standard Food Grade Flaver,Enhance Product Flavor Level

Baisfu Flavour _Yogurt Flavor

Yogurt Flavor,Standard Food Grade Flaver,Enhance Product Flavor Level

Baisfu Flavour_Yogurt Flavor

Product Overview

Yogurt flavor is a combination of substances with the characteristic aroma and taste of yogurt, which is obtained through a series of technological means such as chemical synthesis or extraction, concentration and blending from natural raw materials. It is used to impart yogurt flavor to food, beverage and other products to meet consumers' demand for yogurt-flavored products or to enhance the layering and richness of yogurt flavor in specific products.

Product Details

Aroma charecteristics and Component

Yogurt flavor has an obvious and rich milky aroma. This is because it simulates the basic fragrance brought by the milk components in yogurt, enabling people to intuitively perceive the aroma characteristics related to dairy products. This milky aroma lays the foundation for the entire fragrance of the flavor and makes it have a relatively high degree of affinity and familiarity.Yogurt flavor is rich in organic acids, such as lactic acid, which is the key source of the sour taste of yogurt. It endows yogurt flavor with a fresh, soft and slightly stimulating sour taste. In addition, it also contains carbonyl compounds, ester compounds and terpenoid compounds.

Packing specifications and shelf life:

The packing specifications of Yogurt Flavor various, including 1-5kg, 5-20kg, 180-200kg, container,and so on.

The shelf life is 2 years. 

Yogurt Flavor,Standard Food Grade Flaver,Enhance Product Flavor Level

Company profile

Baisifu Food Flavors Co., Ltd. was established on December 17, 2009. This enterprise is a professional organization specializing in food flavors and fragrances, encompassing research and development, production, sales, and technical services. The company possesses a registered capital of 3 million yuan and is headquartered in the High-tech Zone of Xi'an City, Shaanxi Province.

Business Scope 

The product portfolio consists of an array of flavors, including sweet fruit, baking, herbal, dairy, salty, sugar, monomer flavors, food pigments, and plant essential oils. These offerings are primarily utilized in the production of baking biscuits, beverages, jelly candies, ice cream, cakes, and dairy products, thereby enhancing the quality of a variety of food items across related industries.

Supply Chain Management

Baisifu adheres to strict standards in the procurement of raw materials, in compliance with the national standard GB-2760 and the flavor excipients permitted in Appendix B of GB30616-2020. The company partners with established suppliers, primarily sourced from the top ten international manufacturers of flavor raw materials, ensuring that the quality of the inputs remains high and stable.

Quality Assurance

The organization implements a comprehensive quality management system aligned with the stipulations of ISO 9001 international quality management protocols and ISO 22000 food safety management standards. This approach encompasses the entire production process, including research and development, sourcing, production, quality inspection, warehousing, and sales, thereby ensuring that product quality consistently meets established specifications.

Key Features

1. Long-lasting fragrance and extended aftertaste  

2. Enhancement of aftertaste and neutralization of undesirable odors  

3. Pure, rich flavors with a high degree of simulation  

4. High purity, excellent solubility, and moisture absorption resistance  

5. Broad spectrum compatibility and ease of coordination with various flavors  

6. High-temperature endurance and improved stability  

Business Philosophy  

The company remains committed to sustainable long-term development. Over the years, a management team with refined design capabilities, substantial management experience, robust research and development expertise, and formidable production and sales capabilities has been established. Baisifu prioritizes customer value above commercial interests, ensuring that all business practices reflect this commitment.

Yogurt Flavor,Standard Food Grade Flaver,Enhance Product Flavor Level

Baisfu Flavour  Product Overview

Category: Baisfu Flavours

Tag: ALL PRODUCTS

The line of Baisfu Flavours consists of flavorings that are most sought after by the customers complemented by original and unique propositions.

Product Overview

Premium quality ingredients, great taste, and high concentration are the key factors of Baisfu Flavors.  These are top-quality products food dedicated to various industries.

Key points 1:

1000 flavourings divided into 5 categories: drink, fruit, mint, sweet, milk ,Herbal and Baking food series.

Manufactured in a certified facility in china (ISO, HACCP).

Quick,safe, and cost-effective deliveries

Key points 2:

Manufactured in china

Dosage between

Ice cream:0.1%-0.2%;  Drink:0,03% – 1%; Sweet:0.15%-0.5%;
Milk:0.02%-0.1%;  Baking:0.16%-0.26%

Discount Policy

Depending on the order quantity you can receive up to 5% discount.    For each 50L ordered (in the total order of flavours, not per one flavour), 5% will be deducted from your basic price. 

Even more attractive basic price?  It is possible!

 For our loyal customers, we have prepared an additional discount depending on their net total purchase value in the past 12 months made with Baisfu (in any product category).  Clients who have spent from 10k to 25k USD receive 4% discount from the basic price and clients who have spent more than 35k USD receive 9% discount from the basic price. If you are our client already, but haven’t tried our flavour concentrates yet, take this opportunity and use your discount!

Packaging and delivery

Our Advantage

1.More competitive price- We are the manufacturer;

2.Steady supply- with Supply Ability of 100 Tons per Week;

3.Profession-20 years’ experience in food and beverage;

4.High quality-own special research & development team;

5.Efficient- Follow up in time;

Usage

Commonly, its recommended unit is 2%

As juice beverage material: Use the fruit syrup (50 times) about 1kg and the pure water or carbonic water, stir it uniformly, the liquid become the 50kg beverage.

As an ingredient for food or beverage product: can be added according to specific need or taste.

FAQ

Q1.Can I get some samples?

A: Yes, we can supply the free sample, but the shipping cost be paid by our customers.

Q2: How to start orders or make payments?

A: Proforma invoice will be sent after confirmation of order. Payment by T/T, Western Union or Paypal 

Q3: Is there a discount?

A:Different quantity has different discount.

Q4:Can you accept small order?

A:Yes.

Q5: How about delivery leadtime?

A:About 3-6 days after payment confirmed. (Except Chinese holiday)

Q6:How to confirm the Product Quality before placing orders?

A:You can get free samples for your testing.We can manufacture the products according to your specific requirment.